South Coast Bar & Grill is a family owned and operated restaurant. We’ve been around since 2006 yet the family history in cooking goes back much further. South Coast is the successor to The Reef Point Bar & Restaurant, which was founded in 1978 and then destroyed in 2004 by Hurricane Ivan. Still run by the same family, this friendly restaurant is complete with moderate prices and an atmosphere where you can socialize like you are a neighbour. Local fishermen still fish for the catch of the day, and the view is outstanding.We use fine ingredients and traditional methods to produce exceptional cuisines.  

 


Delicious local goodness

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